Glasgow In A Can, by Simon Varwell |
Hey, guess what! Today is the start of Glasgow Beer Week. That’s
right, the city that invented heavy engineering and alcohol is spending a whole week
celebrating yon malts, hops, yeast, sugar and water thing. Sure, those boffins at Lonely Planet might reckon Scotland will be the place to be NEXT YEAR, but you
really need to get over to Glasgow THE NOW.
Workers throughout the city are being encouraged to take extended, boozy lunch breaks. Pop-up bars will be, err, popping up in shopping malls, high schools and old cemeteries. Dour bar staff will be replaced by attractive, friendly ones. The city council is planning to turn the Chambers into a craft beer hall AND will also be subsidising taxi
fares for mild and heavy drinkers. Meanwhile,
FirstBus, SPT and yon other transport providers are putting on additional
services to cater for the extra drunkards, with plans afoot for a special
freedom of the city beer pass that’ll get you
onto any bus going anywhere (cause rest assured the polis will be putting on extra patrols to check the roadworthiness of your car). Best of all, NHS Greater Glasgow and Clyde has declared a bloody hangover amnesty!
Other slightly less cool Glasgow Beer Week events include a vegan beer and food testing
at the BrewDog pub opposite the Kelvingrove Galleries, and a Michael Jackson
appreciation at West Brewery. Wee bit suspect that one but who doesn’t
like moonwalking and squealing sh’moan when half-cut?
There's also a meet-the-cask do at the wonderful Blackfriars, as well as a (tbc) live
homebrew event. (Bet you I’m bloody working that day. Hmmmm .... )
Supermarket Aldi is even in on the act and is stocking up on quality craft beers just so we don't run out. Yaldi!
The whole thing climaxes messily with the SIBA beer thanksgiving prize event
in the southside next weekend, where they’ll be casting judgement on the best beers of 2013. Looking forward to the fallout from that one.
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